{"id":1206,"date":"2014-10-24T13:25:29","date_gmt":"2014-10-24T12:25:29","guid":{"rendered":"http:\/\/scottishcraftbrewers.org\/?p=1206"},"modified":"2014-10-25T11:00:22","modified_gmt":"2014-10-25T10:00:22","slug":"red-rye-pale-ale","status":"publish","type":"post","link":"https:\/\/scottishcraftbrewers.org\/?p=1206","title":{"rendered":"Redcap"},"content":{"rendered":"

 <\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Beer Name:<\/td>\nRed Rye Pale Ale<\/td>\n<\/tr>\n
Date<\/td>\n12 September 2014<\/td>\n<\/tr>\n
Brew Length<\/td>\n25<\/td>\nOriginal Gravity<\/td>\n1050<\/td>\nEBU<\/td>\n36<\/td>\n<\/tr>\n
Efficiency (%)<\/td>\n75<\/td>\nRacking Gravity<\/td>\n1012<\/td>\nABV<\/td>\n4.8%<\/td>\n<\/tr>\n
Grains\/Adjuncts<\/td>\nWeight (kg)<\/td>\n100%<\/td>\n75%<\/td>\nSugars<\/td>\n<\/tr>\n
Pale Malt<\/td>\n3.500<\/td>\n42.00<\/td>\n31.50<\/td>\n63.0%<\/td>\n<\/tr>\n
Rye Malt<\/td>\n1.000<\/td>\n11.20<\/td>\n8.40<\/td>\n16.8%<\/td>\n<\/tr>\n
Carared<\/td>\n0.500<\/td>\n5.40<\/td>\n4.05<\/td>\n8.1%<\/td>\n<\/tr>\n
Crystal Malt<\/td>\n0.250<\/td>\n2.68<\/td>\n2.01<\/td>\n4.0%<\/td>\n<\/tr>\n
Malted Wheat<\/td>\n0.250<\/td>\n2.68<\/td>\n2.01<\/td>\n4.0%<\/td>\n<\/tr>\n
Vienna Malt<\/td>\n0.250<\/td>\n2.70<\/td>\n2.03<\/td>\n4.1%<\/td>\n<\/tr>\n
Total for Grain<\/td>\n5.750<\/td>\n1066.66<\/td>\n1050.00<\/td>\n<\/tr>\n
Racking<\/td>\n1012.50<\/td>\n<\/tr>\n
Copper Hops<\/td>\n<\/tr>\n
Hop<\/td>\nSchedule<\/td>\nAmount (g)<\/td>\n%AA<\/td>\nBU<\/td>\n<\/tr>\n
Perle<\/td>\nStart<\/td>\n35<\/td>\n7<\/td>\n26.46<\/td>\n<\/tr>\n
26.46<\/td>\n<\/tr>\n
Aroma Hops<\/td>\n<\/tr>\n
Hop<\/td>\nSchedule<\/td>\nAmount (g)<\/td>\n%AA<\/td>\nBU<\/td>\n<\/tr>\n
Amerillo<\/td>\n15 mins<\/td>\n15<\/td>\n9.2<\/td>\n6.62<\/td>\n<\/tr>\n
Amerillo<\/td>\n5 mins<\/td>\n15<\/td>\n9.2<\/td>\n2.76<\/td>\n<\/tr>\n
Amerillo<\/td>\n0 mins<\/td>\n50<\/td>\n9.2<\/td>\n0.00<\/td>\n<\/tr>\n
9.38<\/td>\n<\/tr>\n
Clarifying<\/td>\nAmount (g)<\/td>\nSchedule<\/td>\n<\/tr>\n
Protofloc<\/td>\n1 tablet<\/td>\n15 mins<\/td>\n<\/tr>\n
Yeast<\/td>\nWLP051 Californian V<\/td>\n<\/tr>\n
Mash Time<\/td>\n90mins<\/td>\nStrike Temperature<\/td>\n74<\/td>\n<\/tr>\n
Boil Time<\/td>\n60mins<\/td>\nMash Temperature<\/td>\n66<\/td>\n<\/tr>\n
Batch Sparge Calculation<\/td>\n<\/td>\n<\/tr>\n
Loss to Hops<\/td>\n3<\/td>\nTop Up Liquor<\/td>\n5.675<\/td>\n<\/tr>\n
Dead Space<\/td>\n1<\/td>\nSecond Batch<\/td>\n20.05<\/td>\n<\/tr>\n
Evaporation<\/td>\n15.00%<\/td>\nTotal Sparge Liquor<\/td>\n25.725<\/td>\n<\/tr>\n
Mash Liquor<\/td>\n14.375<\/td>\nTotal Liquor<\/td>\n40.1<\/td>\n<\/tr>\n
Summary<\/td>\n<\/tr>\n
How Much wort collected (after boil and runoff)<\/td>\n24<\/td>\n<\/tr>\n
Gravity of Collected Wort<\/td>\n1048<\/td>\n<\/tr>\n
Amount of water to add to achieve required gravity<\/td>\n-0.96<\/td>\n<\/tr>\n
Total Figures<\/td>\n23.04<\/td>\nlitres\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 @<\/td>\n1050<\/td>\n<\/tr>\n
Calculated Efficiency<\/td>\n0.00%<\/td>\n<\/tr>\n
FG<\/td>\n1016<\/td>\nActual ABV<\/td>\n4.42%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

by Calum Craigie<\/p>\n","protected":false},"excerpt":{"rendered":"

  Beer Name: Red Rye Pale Ale Date 12 September 2014 Brew Length 25 Original Gravity 1050 EBU 36 Efficiency (%) 75 Racking Gravity 1012 ABV 4.8% Grains\/Adjuncts Weight (kg) 100% 75% Sugars Pale Malt 3.500 42.00 31.50 63.0% Rye Malt 1.000 11.20 8.40 16.8% Carared 0.500 5.40 4.05 8.1% Crystal Malt 0.250 2.68 2.01 […]<\/p>\n","protected":false},"author":17,"featured_media":1216,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2},"_links_to":"","_links_to_target":""},"categories":[29],"tags":[],"class_list":["post-1206","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/scottishcraftbrewers.org\/wp-content\/uploads\/2014\/10\/Redcap.jpg?fit=303%2C478&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p5fZ16-js","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=\/wp\/v2\/posts\/1206"}],"collection":[{"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1206"}],"version-history":[{"count":4,"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=\/wp\/v2\/posts\/1206\/revisions"}],"predecessor-version":[{"id":1218,"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=\/wp\/v2\/posts\/1206\/revisions\/1218"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=\/wp\/v2\/media\/1216"}],"wp:attachment":[{"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1206"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1206"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1206"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}