{"id":1930,"date":"2019-02-17T12:17:11","date_gmt":"2019-02-17T12:17:11","guid":{"rendered":"http:\/\/scottishcraftbrewers.org\/?p=1930"},"modified":"2019-02-17T12:22:54","modified_gmt":"2019-02-17T12:22:54","slug":"80-2019-winning-recipe","status":"publish","type":"post","link":"https:\/\/scottishcraftbrewers.org\/?p=1930","title":{"rendered":"80\/- 2019 Winning Recipe"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

Gordon King’s 80\/- “Wee Dancer” took first place in the Scottish Category at the 2019 Competition. He’s shared his recipe below.<\/p>\n\n\n\n

80\/- Wee Dancer<\/strong><\/p>\n\n\n\n

4.8%
OG 1.049
FG  1.012
23.15 IBU<\/p>\n\n\n\n

Fermentables<\/strong><\/p>\n\n\n\n

89.7% Crisp Clear Choice Ale Malt
4.9% Crisp Light Crystal
3.9% Crisp Dark Crystal
1.6% Carafa Special III<\/p>\n\n\n\n

Hops<\/strong><\/p>\n\n\n\n

23.15 IBU East Kent Goldings @70 mins
<\/p>\n\n\n\n

Yeast<\/strong><\/p>\n\n\n\n

Crossmyloof Real Ale Yeast<\/p>\n\n\n\n

Method<\/strong><\/p>\n\n\n\n

Single infusion mash at 66C for 60 mins<\/p>\n\n\n\n

Boil for 70 mins<\/p>\n\n\n\n

Ferment at 18C<\/p>\n\n\n\n

Carbonated to 2 volumes<\/p>\n","protected":false},"excerpt":{"rendered":"

Gordon King’s 80\/- “Wee Dancer” took first place in the Scottish Category at the 2019 Competition. He’s shared his recipe below. 80\/- Wee Dancer 4.8%OG 1.049FG  1.01223.15 IBU Fermentables 89.7% Crisp Clear Choice Ale Malt4.9% Crisp Light Crystal3.9% Crisp Dark Crystal 1.6% Carafa Special III Hops 23.15 IBU East Kent Goldings @70 mins Yeast Crossmyloof Real Ale […]<\/p>\n","protected":false},"author":86,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2},"_links_to":"","_links_to_target":""},"categories":[29],"tags":[],"class_list":["post-1930","post","type-post","status-publish","format-standard","hentry","category-recipe"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p5fZ16-v8","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=\/wp\/v2\/posts\/1930"}],"collection":[{"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=\/wp\/v2\/users\/86"}],"replies":[{"embeddable":true,"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1930"}],"version-history":[{"count":2,"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=\/wp\/v2\/posts\/1930\/revisions"}],"predecessor-version":[{"id":1936,"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=\/wp\/v2\/posts\/1930\/revisions\/1936"}],"wp:attachment":[{"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1930"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1930"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/scottishcraftbrewers.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1930"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}